Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5

Qinmu Biotechnology (Jinan) Co., Ltd.
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  • 6 yrs

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Product Highlights

  • Distinctive Aroma: Features a sweet, milk, and vanilla aroma suitable for food and daily chemicals.
  • Versatile Applications: Ideal for food flavor, daily chemical flavor, organic synthesis intermediates, and standard reagents.
  • Flexible Packaging: Available in 25KG drums or customized packaging per buyer requirements.
  • Fast Lead Time: Immediate availability with peak and off-peak lead times within 15 workdays.
  • Sample Availability: Samples are available for testing and evaluation prior to bulk orders.
  • Competitive Pricing: Offers advantageous pricing with negotiable terms for buyers.

Product Images of Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5

Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5 pictures & photos
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5 pictures & photos
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5 pictures & photos
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5 pictures & photos
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5 pictures & photos
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5 pictures & photos
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
    Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
    Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
    Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
    Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
    Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
  • Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
    Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5

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Product Description

Product Description

Chemical Name: Vanillin
CAS No.: 121-33-5
Assay: ≥99.5% 
Appearance: White to pale yellow Crystal or powder
Category: Organic Synthesis Intermediates

Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
 
Product Parameters

Specifications: 

Item Result
Appearance White to pale yellow Crystal or powder
 Vanillin Assay(Dry) % ≥99.50
Odor Has a sweet,milk and vanilla aroma
Melting point ºC  81.0-83.0 
 Heavy metal (As Pb) mg/kg   ≤10.0 
As mg/kg   ≤3.0 
 Loss on drying %   ≤0.50 
 Solubility(25ºC)   1g sample is completely dissolved in 3ml 70% or 2ml 95% ethanol 
Packaging & Shipping
Package details:
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Vanillin Usage:
Used as food flavor, daily chemical flavor, Organic Synthesis intermediate, also can be used as the standard reagent for organic analysis.

Vanillin Packaging and Shipping:
25KG/drum or as per buyer requirement

Vanillin Storage:

Store in a cool, dry, protected area away from food, beverages and animal feed. Lined with polythene bag and overlaid with tin package. Store in a dry and ventilated warehouse.

 

Shipping details: 
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Company Profile
Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
Our Advantages

 

Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
FAQ

 

Vanillin/Vanillin Powder /Vanillin Nat 99.5%Min CAS 121-33-5
 

About the Supplier

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Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.
Qinmu Biotechnology (Jinan) Co., Ltd.

About Our Factory & Business Background

Address
Jinan, Shandong, China
Average Lead Time
Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Our Production Capability & Technical Expertise

Main Products
Organic Intermediate, Additive, Cosmetic Raw Materials, Spice, Polymer, 3-Mercaptopropionic Acid, Thioglycolic Acid, 1 3-Dimethyladamantane, 1-Bromo-3 5-Dimethyladamantane

Our Industry Experience & Global Business Record

Main Markets
North America, South America, Eastern Europe, Western Europe

FAQ

What is the appearance of the product?
It appears as white to pale yellow crystal or powder.
How is the product packaged?
Standard packaging is 25KG/drum, but it can be customized according to buyer requirements.
What are the lead times for delivery?
Lead time is immediate, with peak and off-peak seasons both within 15 workdays.
Is the product suitable for food use?
Yes, it is widely used as a food flavor and daily chemical flavor.
Can I get a sample before ordering?
Yes, samples are available for customers to test.
What is the melting point of Vanillin?
The melting point ranges from 81.0 to 83.0 degrees Celsius.
How should the product be stored?
Store in a cool, dry, ventilated warehouse, protected from food, beverages, and animal feed.

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